DESIGN: Systematic review and meta-analysis of published epidemiological studies (cohort,
case–control or cross-sectional studies) comparing early feeding-mode and adjusting for …

This position paper on complementary feeding summarizes evidence for health effects of
complementary foods. It focuses on healthy infants in Europe. After reviewing current …

This paper reviews current knowledge on the role of the long-chain polyunsaturated fatty
acids (LC-PUFA), docosahexaenoic acid (DHA, C22: 6n-3) and arachidonic acid (AA, 20: 4n …

The number of surviving children born prematurely has increased substantially during the
last 2 decades. The major goal of enteral nutrient supply to these infants is to achieve growth …

Objective: To assess the impact of breast feeding on the risk of obesity and risk of being
overweight in children at the time of entry to school. Design: Cross sectional survey Setting …

Abstract The Codex Alimentarius Commission of the Food and Agriculture Organization of
the United Nations (FAO) and the World Health Organization (WHO) develops food …

BACKGROUND These Guidelines for Paediatric Parenteral Nutrition have been developed
as a mutual project of the European Society for Paediatric Gastroenterology, Hepatology …

This medical position article by the European Society for Paediatric Gastroenterology,
Hepatology, and Nutrition summarises the current status of breast-feeding practice, the …

Background: Protein intake during infancy was associated with rapid early weight gain and
later obesity in observational studies. Objective: The objective was to test the hypothesis that …

Consensus recommendations on behalf of the European Commission research projects
Perinatal Lipid Metabolism (PeriLip; www. perilip. org) and Early Nutrition Programming …