Table 1

Maternal characteristics and dietary intake

Non-smokers (n=18)Smokers (n=14)p Value
Values are mean (SEM) for dietary intakes; other values are either median (range) or number (percentage).
*Significantly different.
APH, Antepartum haemorrhage; PIH, pregnancy induced hypertension.
Age (years)26 (16–36)24 (16–43)0.282
Primigravida8 (44%)7 (50%)0.80
Indigenous women2 (11%)5 (36%)0.09
Weight at 1st trimester (kg)73.6 (51–106)79 (61–110)0.321
Height (cm)165 (146–175)162 (152–173)0.240
Antenatal illnesses
    Nil14 (78%)10 (71%)1.00
    APH1 (5%)1 (7%)1.00
    Premature labour2 (11%)3 (21%)1.00
    Mild PIH1 (5%)01.00
Antenatal steroids given3 (17%)2 (14%)1.00
Normal vaginal delivery10 (56%)9 (64%)0.851
Dietary intake
    Energy (MJ/day)9.6 (0.6)3.4 (0.6)0.019*
    Proteins (g/day)99.6 (6.8)106.5 (4.1)0.425
    Fat (g/day)94.9 (8.0)112.7 (7.7)0.128
    Carbohydrate (g/day)266.7 (19.4)349.1 (29.6)0.022*
    Total vitamin A eqiv (μg/day)1129.5 (94.6)1253.6 (116)0.627
    Vitamin C (mg/day)201.6 (27.2)261.4 (56.1)0.312