Type of bacterium | Occurrence (%) |
---|---|
In some samples, two or more bacteria were detected. The types presented in italics were pasteurised regardless of number of colony forming units. | |
Staphylococcus epidermidis | 85.0 |
Staphylococcus aureus | 13.1 |
α Haemolytic streptococcus | 10.6 |
Acinetobacter species | 5.4 |
Serratia species | 2.5 |
Klebsiella species | 2.0 |
Enterobacter species | 1.8 |
Bacillaceae species | 1.5 |
Escherichia coli | 0.45 |
Others | 1.0 |