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Feeding amount, feeding type and pathogenesis of retinopathy of prematurity
  1. Sergio Verd1,
  2. Gemma Ginovart2
  1. 1Health Sciences Research Institute (IUNICS), Balearic University, Palma de Mallorca, Spain
  2. 2School of Medicine, Barcelona Free University (UAB), Barcelona, Spain
  1. Correspondence to Dr Sergio Verd, Health Sciences Research Institute (IUNICS), Balearic University, Km. 7.5 Valldemossa Road, Palma de Mallorca E-07122, Spain; drsverd{at}gmail.com

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Stoltz Sjöström et al1 have demonstrated that higher intakes of energy, fat and carbohydrates, but not protein, were significantly associated with a lower risk of severe retinopathy of prematurity (ROP). Based on their current results and previous published studies, they propose a mechanism for the first phase of ROP pathogenesis. In this model, they suggest that a low-energy intake during the first 4 weeks of life can lead to arrested vascularisation. We commend the authors for this observation as well as for their comprehensive review of ROP pathogenesis.

However, although …

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